Olivetol (3,5-Dihydroxypentylbenzene) powder manufacturer CAS No.: 500-66-3 98% purity min. for supplement ingredients
Product Parameters
|
Product name |
Olivetol |
|
Other name |
3,5-dihydroxyamylbenzene; 5-Pentyl-1,3-benzenediol; 5-Pentylresorcinol； Pentyl-3,5-dihydroxybenzene |
|
CAS No.: |
500-66-3 |
|
Molecular formula |
C11H16O2 |
|
Molecular weight |
180.25 |
|
Purity |
98.0% |
|
Appearance |
Brown red powder |
|
Packing |
1kg/bag 25 kg/drum |
|
Application |
Raw materials of healthcare products |
Product introduction
Olivetol is a natural polyphenolic compound found in lichens or produced by certain insects. is a naturally occurring compound originally developed by degrading lichenic acid (also known as D-cerosol acid and valeric acid) extracted from the lichen plant and used primarily in laboratory development and chemical production. Olive alcohol has a variety of biological activities and is effective against a variety of pathogenic fungi and bacteria. This organic compound belongs to the resorcinol family and is structurally similar to the well-known cannabinoid CBD (cannabidiol). Olivetol plays a vital role in the biosynthesis of cannabinoids, making it an important component in CBD production. When cannabis plants undergo specific enzymatic reactions, they produce cannabinoids. Olivetol acts as a precursor in this process, helping to synthesize various cannabinoids, including CBD. This extraordinary compound is an important building block in the transformation of other cannabinoids, adding to the complexity and diversity of cannabis phytochemistry.
Feature
(1) High purity: Olivetol alcohol can be a high-purity product through refining production processes. High purity means better bioavailability and fewer adverse reactions.
(2) Safety: Olivetol alcohol has been proven to be safe for the human body.
(3)Stability: Olivetol alcohol has good stability and can maintain its activity and effect under different environments and storage conditions.
Applications
Olivetol, while not as well-known as its cannabinoid cousins, may be an excellent candidate for treating inflammation-related effects due to its potential anti-inflammatory effects. Additional preliminary research suggests that Olivetol may have analgesic properties that may reduce pain and discomfort. The findings open up new possibilities for pain management without the side effects common with traditional painkillers. Additionally, olivetol has shown promising antibacterial properties, making it a possible natural alternative against microbial infections. Its potential as an antibacterial, antifungal, and antiviral agent paves the way for further research in the field of infectious diseases.
